The annual Constantia Food & Wine Festival features some of the finest food and wine from farms throughout the valley, and is a delicious way of promoting one of the Cape’s – and world’s – premier food and wine destinations.
With over 40 of the Constantia valley’s wines and culinary creations on offer all in the same location, along with live entertainment, the weekend of 19-21 April 2013 promises a tasty and enjoyable time for all. Chef Brad is particularly excited about this year’s Constantia Food and Wine Festival, as he will be shaking things up by serving brand new, never-seen-before dishes to the hungry crowds.
Alongside the vino and culinary delights, visitors to the event will be treated to live
musical entertainment and retail therapy in the form of stalls manned by some of Constantia’s popular shop owners (ATMs will be on site and vendors will offer card services).
Line-up for the 2013 Constantia Food and Wine Festival
• FRIDAY, 19 APRIL
Afternoon: Fiona Hare
Evening: Shen Wynberg
• SATURDAY, 20 APRIL
Afternoon: IKE Moriz
• SUNDAY, 21 APRIL
More information on the website : http://constantiafoodandwine.co.za/
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